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Crime dinner, team events and crime experiences with original stories
Developed by author Alexa Glaser: Custom crime experiences for corporate parties, hotels and special venues.
I create crime formats that make stories come to life. For companies as a one-off event, holiday parties or team events.
For hotels and locations as a permanently integrated experience offering. Always with atmosphere, suspense and a personalized story.
For hotels & experience providers
Custom-developed crime formats that integrate into your property, region, or brand and offer guests a special experience. Ideal for hotels, venues, and tourist sites.
For companies & corporate events
Tailored crime events for Christmas parties, team events, and corporate functions. Interactive, moderated, and flexibly plannable. Suited to your company and occasion.
Available regionally: Crime dinner in Würzburg & Franconia.
Developed by a crime novelist
Narrative depth, exciting plot twists, and crime atmosphere. As an author with years of event experience, I develop tailor-made experiences.
Custom instead of off-the-shelf
Each crime experience is newly created. Occasion, location, target audience, and framework are decisive.
Tension with atmosphere
Entertaining, high-quality, and professionally executed, it adapts seamlessly to your setting.
Flexibly deployable
Tailor-made yet still flexible: the location, number of participants, and time frame can also be adjusted at short notice. This way you precisely reach your target audience.
Do you want to try a crime mystery experience?
In the Kreativquartier in Volkach, groups can experience the Volkach crime game “White Wine and Black Shadows.” From 10 people, participants investigate, piece together clues, and puzzle jointly. Optionally with video or live moderation, a thrilling and interactive crime event is created, especially suited for teams and shared group experiences.

About Alexa Glaser
I create crime experiences that are not only read but actively experienced.
For hotels, businesses, and special locations I develop bespoke concepts that excite your target audience while also being economically sensible. Rather than quick standard solutions, my focus is on an experience that fits your place, your brand, and your guests.


